Restaurants
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Le Continental : 26, rue Saint-Louis, tél. : 418.694.9995
Québec's oldest gourmet restaurant. Varied, gourmet cuisine. Flambés and specialties, such as continental filet mignon, sweat breads flambéed in Madeira or scampis flambéed in whisky.
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La Crémaillère : 73, rue Sainte-Anne, tél. : 418.692.2216
Specialities of the house: seafood crêpes, rack of lamb, rib of veal with fine herbs, our famous steak tartar. Table d'hôte every evening, special lunch menu, live musical entertainment on weekends.
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Le Dorsay : 65, rue De Buade, tél. : 418.694.1582
Facing City Hall and Basilique Notre-Dame de Québec. Good quality-for-price ratio and good lunch and table d’hôte menus: dishes from the grill, seafood plates, mussels, pasta, and salads. In the summer, sunny terrace with performances by a singer.
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Le Patriarche : 17, rue Saint-Stanislas, tél. : 418.692.5488
Located near the St-Jean Gate, discover its gourmet cuisine featuring: seafood, local creations of the talented pastry chef.
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Apsara : 71, rue D'Auteuil, tél. : 418.694.0232
Thai, Vietnamese and Cambodian specialties. In the heart of Vieux-Québec. Winner of the Public's Choice Award for international cuisine at the "Gala de la restauration de Québec 2006".
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Aux Anciens Canadiens : 34, rue Saint-Louis, tél. : 418.692.1627
The oldest house in Québec (1675) has been transformed into a restaurant. Authentic Québec cuisine featuring regional produce.
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Café de la Paix
Unique Parisian atmosphere located a few steps away from the Château Frontenac. The chef suggests: the salmon in raspberry vinegar, the hunting selection, the beef Wellington, the caribou with juniper berries, and the seafood bouillabaisse. Homemade pastries.
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Les Frères de la Côte : 112,9 rue Saint-Jean, tél. : 418.692.5445
A cheerful atmosphere, the customer side by side does not frighten. The food is simple, offering a different menu every day, often inspired by the shores of the Mediterranean.
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Restaurant Le Champlain / Fairmont Le Château Frontenac : 1, rue des carrières, tél. : 418.692.3861
Award-winning dining room where sumptuous dishes are prepared from richly tasting locally-grown Québec produce. AAA 4-Diamond-rated. Wine Spectator Award of Excellence.
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Les Trois Garçons : 1084, rue Saint-Jean, tél. : 418.692.3900
Three friends who combined their vision and passion for food to cook up a bistro atmosphere halfway between Paris and New York.
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Pub Saint-Alexandre: 1087, rue Saint-Jean, tél. : 418.694.0015
English-style pub in the heart of Old Québec. Pub Saint-Alexandre offers 200 varieties of beer from all over the world, 20 draught beers and a wide variety of scotches. Renowned for its homemade soups, grilled dishes, steak and fries, spareribs, sausages and sauerkraut, poultry, fresh pasta, burgers, pizzas.
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Le Saint-Amour : 48 rue Sainte-Ursule, Québec, tél. : 418.694.0667
Located in the heart of Old Quebec. Co-owner Jean-Luc Boulay was voted best chef for the year in Québec and is known for his skill at preparing duck foie gras. Restaurant has one of the 10 best wine lists in Canada. Magnificent interior garden open year-round.
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Laurie Raphael : 117, rue Dalhousie, tél. : 418.692.4555
Gourmet menu that showcases the richness of our soil. The decoration, flavors, many attentions. All these details are part of the Laurie Raphaël experience.
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Bistro Portofino : 54 rue Couillard, tél. : 418.692.8888
Le Bistro Portofino charm as the tourists that people in Quebec who enjoy its old stone walls, his joy of life, the typical Italian food, family atmosphere and warm welcome.
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Le Café du Monde : 84 rue Dalhousie, tél. : 418.692.4455
This authentic Parisien brasserie located in the Old Port offer a breathtaking view of the St.Lawrence River and the south shore. A tempting menu of clasics of French cuisine at reasonable prices.
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L’Échaudé, 73, rue du Sault au Matelot, tél. : 418.692.1299
L’Échaudé offers classic bistro cuisine and a daily table d'hôte with over 150 choices of wine and imported beers.